Dough Whisk, 12" | Mrs. Anderson's

$12.50

Meet your new dough-day hero: the Baking Dough Whisk. With a single-loop, flow-through design, this whisk slices through bread dough, sourdough starters, quick-bread batters, muffin mixes, pancake and waffle batters — and every thick baking mixture in between — without clogging or bogging down. The open loop stirs efficiently so ingredients incorporate evenly while helping prevent the dreaded over mixing.

Comfortable meets tough: the thick Eastern European beechwood handle gives you a secure grip and extra leverage for dense doughs and heavy mixtures. It’s sealed to keep moisture out, so no swelling, warping, or funky odors — just long-lasting performance. The loop itself is 18/8 stainless steel: sturdy, rust-resistant, and built to handle everyday baking, weekend projects, and holiday entertaining.

12”L x 3.25” W

Meet your new dough-day hero: the Baking Dough Whisk. With a single-loop, flow-through design, this whisk slices through bread dough, sourdough starters, quick-bread batters, muffin mixes, pancake and waffle batters — and every thick baking mixture in between — without clogging or bogging down. The open loop stirs efficiently so ingredients incorporate evenly while helping prevent the dreaded over mixing.

Comfortable meets tough: the thick Eastern European beechwood handle gives you a secure grip and extra leverage for dense doughs and heavy mixtures. It’s sealed to keep moisture out, so no swelling, warping, or funky odors — just long-lasting performance. The loop itself is 18/8 stainless steel: sturdy, rust-resistant, and built to handle everyday baking, weekend projects, and holiday entertaining.

12”L x 3.25” W