This sturdy carbon-steel quiche pan with a premium PFOA-free non-stick coating, delivers even heat and effortless release so your quiches, pies, tarts, and casseroles come out looking (and sliding) picture-perfect every time.
Why you’ll love it
Professional-quality construction: heavyweight body (0.5 mm) and base (0.6 mm) for even heat distribution and consistent browning.
Removable base: lift the base and quiche out together for easy serving — no wrestling, no cracked crusts.
Non-stick performance: PFOA-free coating lets fillings glide out cleanly; less scraping, more admiring.
Oven- and cleanup-friendly: safe to 425°F and dishwasher safe for easy cleanup after brunch, holidays, or a spontaneous dinner party.
Gentle-care reminder: use only wooden or nylon tools and never cut food while it’s in the pan to protect the non-stick surface.
Simple serving trick When your bake is done, place a glass or mug under the center of the pan so the pan is slightly elevated. Hold the pan by the sides and lower it down; the pan and removable base will release together. Slide your quiche onto a plate and serve.
What you can make Quiches, pies, pastries, tortes, mac and cheese, shepherd’s pie, casseroles — if it fits, it bakes beautifully and comes out clean.
Mrs. Anderson’s Non-Stick Round Quiche Pan: professional results, neighborhood charm, zero baked-on mess.
9.5” x 1.5”
This sturdy carbon-steel quiche pan with a premium PFOA-free non-stick coating, delivers even heat and effortless release so your quiches, pies, tarts, and casseroles come out looking (and sliding) picture-perfect every time.
Why you’ll love it
Professional-quality construction: heavyweight body (0.5 mm) and base (0.6 mm) for even heat distribution and consistent browning.
Removable base: lift the base and quiche out together for easy serving — no wrestling, no cracked crusts.
Non-stick performance: PFOA-free coating lets fillings glide out cleanly; less scraping, more admiring.
Oven- and cleanup-friendly: safe to 425°F and dishwasher safe for easy cleanup after brunch, holidays, or a spontaneous dinner party.
Gentle-care reminder: use only wooden or nylon tools and never cut food while it’s in the pan to protect the non-stick surface.
Simple serving trick When your bake is done, place a glass or mug under the center of the pan so the pan is slightly elevated. Hold the pan by the sides and lower it down; the pan and removable base will release together. Slide your quiche onto a plate and serve.
What you can make Quiches, pies, pastries, tortes, mac and cheese, shepherd’s pie, casseroles — if it fits, it bakes beautifully and comes out clean.
Mrs. Anderson’s Non-Stick Round Quiche Pan: professional results, neighborhood charm, zero baked-on mess.
9.5” x 1.5”
