Pure, organic Vermont maple syrup, patiently aged in WhistlePig’s rye whiskey barrels. Each barrel follows its own timeline — influenced by the barrel’s age, the saturation of the staves, and subtle oak character. The syrup is taste tested until the ideal flavor profile is achieved.
Strong brown spice notes from the rye whiskey dominate with maple’s caramel tones providing sweetness. There’s a mild oak and boozy aftertaste that are a clear characteristic of the spirit.
Drizzle over pancakes, waffles, or French toast for an elevated brunch.
Glaze roasted root vegetables or pork chops for a sweet-savory finish.
Stir into coffee or cocktails for an instant maple-rye twist.
Spoon over vanilla ice cream or cheesecake for a decadent dessert topper.
Sourcing: Their rye whiskey barrels come from the world’s most awarded rye whiskey distillers at the legendary WhistlePig® Whiskey in Shoreham, Vermont. Freshly emptied WhistlePig® rye barrels are filled with 100% pure Runamok maple syrup and aged to perfection for this epic Vermont collaboration.
Ingredients: Organic Vermont maple syrup. Aged in WhistlePig® rye whiskey barrels. Bottled in WhistlePig® signature glass.
12.7 ounces
Pure, organic Vermont maple syrup, patiently aged in WhistlePig’s rye whiskey barrels. Each barrel follows its own timeline — influenced by the barrel’s age, the saturation of the staves, and subtle oak character. The syrup is taste tested until the ideal flavor profile is achieved.
Strong brown spice notes from the rye whiskey dominate with maple’s caramel tones providing sweetness. There’s a mild oak and boozy aftertaste that are a clear characteristic of the spirit.
Drizzle over pancakes, waffles, or French toast for an elevated brunch.
Glaze roasted root vegetables or pork chops for a sweet-savory finish.
Stir into coffee or cocktails for an instant maple-rye twist.
Spoon over vanilla ice cream or cheesecake for a decadent dessert topper.
Sourcing: Their rye whiskey barrels come from the world’s most awarded rye whiskey distillers at the legendary WhistlePig® Whiskey in Shoreham, Vermont. Freshly emptied WhistlePig® rye barrels are filled with 100% pure Runamok maple syrup and aged to perfection for this epic Vermont collaboration.
Ingredients: Organic Vermont maple syrup. Aged in WhistlePig® rye whiskey barrels. Bottled in WhistlePig® signature glass.
12.7 ounces
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