Raspberry Iced Black Tea Blend | Oliver Pluff & Co.

Bold and fruity black tea with tangy raspberry. rich black tea character. Dark tones blend well with light sugar for the ultimate sweet iced tea.

Iced Tea Brewing Instructions (brews 1 gallon):

• Bring 1-quart of water to a boil on stovetop; once boiling, remove from heat.

• Steep 1 ct. 1-gallon teabag in hot water for 5-7 minutes.

• Remove teabags *option to squeeze bags to extract additional flavor

• For sweet tea, add sugar (to taste) while still hot; stir to dissolve.

• After allowing the tea concentrate to cool, add into your container of choice and fill with remaining ¾ of a gallon of water; stir.

• Refrigerate until ready to serve!

Ingredients: Broken Orange Pekoe Black Tea Leaves, Raspberry flavoring.