2 Cavity Egg Poacher | Nordic Ware

Use this simple microwave cooker to take the fuss out of poaching eggs. Makes up to two poached eggs and easy to use. Serve microwave cooked poached eggs on toasted English muffins, over hash, or with potato pancakes for a quick meal.

How to use it:

Place 1/2 teaspoon of water in each 3-inch cup. Add a cracked egg to each cup and pierce yolks lightly (important!). Snap lid closed and microwave to taste. (Cooking times vary depending on the microwave's power.) Let stand a minute or two to finish cooking.

Material: BPA-free and melamine free plastic

Hand wash. Made in USA. Two 3” diameter cups.