Honey Glaze Rub & Seasoning has smoky honey undertones meet sweet-and-savory harmony. From S.A.L.T. Sisters, this blend brings down-home flavor to any dish: think sticky-sweet caramelized edges on roasted chicken, a glossy finish on grilled pork chops, or a bold crust on roasted vegetables.
Flavor profile: smoky honey, warm brown sugar, subtle spice, and a touch of salt for balance.
Uses: rub on meats before grilling or roasting, toss with veggies, stir into baked beans or slow-cooker dishes, or sprinkle on roasted nuts for a sweet-savory snack.
Tip: For a caramelized glaze, mix 1–2 tablespoons with a bit of oil or melted butter and brush during the last 5–10 minutes of cooking.
Comforting, bold, and easy to use.
Ingredients: Honey Powder, Unrefined Sea Salt, Smoked Paprika, Garlic, Onion
3 ounces.
Honey Glaze Rub & Seasoning has smoky honey undertones meet sweet-and-savory harmony. From S.A.L.T. Sisters, this blend brings down-home flavor to any dish: think sticky-sweet caramelized edges on roasted chicken, a glossy finish on grilled pork chops, or a bold crust on roasted vegetables.
Flavor profile: smoky honey, warm brown sugar, subtle spice, and a touch of salt for balance.
Uses: rub on meats before grilling or roasting, toss with veggies, stir into baked beans or slow-cooker dishes, or sprinkle on roasted nuts for a sweet-savory snack.
Tip: For a caramelized glaze, mix 1–2 tablespoons with a bit of oil or melted butter and brush during the last 5–10 minutes of cooking.
Comforting, bold, and easy to use.
Ingredients: Honey Powder, Unrefined Sea Salt, Smoked Paprika, Garlic, Onion
3 ounces.
