Decaf Peaches & Ginger Black Tea

$17.99

A beloved favorite across the tea world, this Decaf Peaches & Ginger Tea marries juicy, dark-fruited peach notes with a lively ginger bite. The dry leaf is a rich, dark brown studded with bits of crystallized ginger and real peach pieces. Brewed, it steeps to a warm medium–dark brown, releasing a delightful blend of sweet, fruity aroma and spicy ginger warmth.

Tasting notes

  • Aroma: Sweet peaches with a clean, warming ginger undercurrent.

  • Flavor: Succulent peach sweetness up front, balanced by ginger’s bright, spicy zing.

  • Finish: Lightly warming, slightly sweet, refreshing and rounded.

Brewing suggestion

  • Water temperature: 200–212°F (just off boil)

  • Tea amount: 1 heaping teaspoon per 8 oz cup

  • Steep time: 3–5 minutes for medium strength; up to 6 minutes for a bolder cup

  • Optional: A touch of honey or a slice of fresh peach enhances the sweetness; a squeeze of lemon accentuates the ginger.

Pairings

  • Morning pastries: scones, almond croissants

  • Light desserts: peach cobbler, vanilla panna cotta

  • Savory: spicy chicken dishes or ginger-infused marinades

This tea’s harmonious blend of sweet fruit and zesty spice makes it versatile and easy to love. It’s bright enough for daytime sipping, comforting enough for a cozy afternoon pause.

Ingredients: Decaffeinated black tea, peach flavor, ginger flavor.

No Caffeine | Brew at 212º F for 5 minutes | 3 oz.

A beloved favorite across the tea world, this Decaf Peaches & Ginger Tea marries juicy, dark-fruited peach notes with a lively ginger bite. The dry leaf is a rich, dark brown studded with bits of crystallized ginger and real peach pieces. Brewed, it steeps to a warm medium–dark brown, releasing a delightful blend of sweet, fruity aroma and spicy ginger warmth.

Tasting notes

  • Aroma: Sweet peaches with a clean, warming ginger undercurrent.

  • Flavor: Succulent peach sweetness up front, balanced by ginger’s bright, spicy zing.

  • Finish: Lightly warming, slightly sweet, refreshing and rounded.

Brewing suggestion

  • Water temperature: 200–212°F (just off boil)

  • Tea amount: 1 heaping teaspoon per 8 oz cup

  • Steep time: 3–5 minutes for medium strength; up to 6 minutes for a bolder cup

  • Optional: A touch of honey or a slice of fresh peach enhances the sweetness; a squeeze of lemon accentuates the ginger.

Pairings

  • Morning pastries: scones, almond croissants

  • Light desserts: peach cobbler, vanilla panna cotta

  • Savory: spicy chicken dishes or ginger-infused marinades

This tea’s harmonious blend of sweet fruit and zesty spice makes it versatile and easy to love. It’s bright enough for daytime sipping, comforting enough for a cozy afternoon pause.

Ingredients: Decaffeinated black tea, peach flavor, ginger flavor.

No Caffeine | Brew at 212º F for 5 minutes | 3 oz.

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