Keep sourdough, wrap whole wheat, and cover ciabatta—no plastic required. This bread wrap keeps loaves fresh while helping you take a small, meaningful step away from single-use. Baking from scratch? Lightly dust with flour and use the wrap as a breathable cover during proofing, or as a tidy, no-slip surface for rolling and kneading dough.
Reusable, breathable, and flexible—forms snugly around bread
Gentle, food-safe beeswax blend preserves freshness without trapping moisture
Washable with cool water and mild soap; air dry flat
Naturally antibacterial and compostable at end of life
Multiple sizes for sandwich loaves, boules, and everything in between
One Bread Wrap : 17” x 23”
Plant-based wrap
Practical, pretty, and planet-friendly—your bread’s new best friend.
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