Bourbon Molasses Barbecue Sauce | Stonewall Kitchen

$10.99

A lot of thought and culinary craftsmanship went into this barbecue sauce, it’s the kind you find at a good local barbecue joint. Slow-pouring and luxuriously glossy, it coats ribs, chops, and pulled pork with a velvety embrace. Smooth bourbon notes warm the palate without overpowering, while the deep, molasses finish lingers like a backyard sunset. This is a "stick to your ribs" kind of sauce: bold enough for the grill, refined enough for the table. Use it as a glaze during the last minutes of cooking, a dipping sauce for fries and smoked sausage, or a finishing swipe on roasted vegetables to add savory-sweet depth. Bring the soul of the smokehouse home—no pit master required.

Ingredients: Tomato Paste, Brown Sugar, Cider Vinegar, Water, Honey, Molasses, Onion, Bourbon, Dijon Mustard (vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, tartaric acid, spices), Garlic, Worcestershire Sauce (distilled vinegar, molasses, sugar, water, salt, onions, anchovies [fish], garlic, cloves, tamarind extract, natural flavors, chili pepper extract), Canola Oil, Orange Juice Concentrate, Spices, Dried Garlic, Salt, Dried Onion, Xanthan Gum

Allergens: FISH

11 oz. | Glass Jar

A lot of thought and culinary craftsmanship went into this barbecue sauce, it’s the kind you find at a good local barbecue joint. Slow-pouring and luxuriously glossy, it coats ribs, chops, and pulled pork with a velvety embrace. Smooth bourbon notes warm the palate without overpowering, while the deep, molasses finish lingers like a backyard sunset. This is a "stick to your ribs" kind of sauce: bold enough for the grill, refined enough for the table. Use it as a glaze during the last minutes of cooking, a dipping sauce for fries and smoked sausage, or a finishing swipe on roasted vegetables to add savory-sweet depth. Bring the soul of the smokehouse home—no pit master required.

Ingredients: Tomato Paste, Brown Sugar, Cider Vinegar, Water, Honey, Molasses, Onion, Bourbon, Dijon Mustard (vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, tartaric acid, spices), Garlic, Worcestershire Sauce (distilled vinegar, molasses, sugar, water, salt, onions, anchovies [fish], garlic, cloves, tamarind extract, natural flavors, chili pepper extract), Canola Oil, Orange Juice Concentrate, Spices, Dried Garlic, Salt, Dried Onion, Xanthan Gum

Allergens: FISH

11 oz. | Glass Jar