Artichoke & Spinach Dip Mix | Country Home Creations

Creamy, tangy artichoke hearts meet bright, fresh spinach in a mix we’ve perfected for maximum crave-ability. This blend heats up silky smooth and holds just the right balance of savory and fresh, so every chip, cracker, or toasted baguette slice gets a mouthwatering bite.

How to enjoy:

• Warm the mix in a small ovenproof dish (350°F for 15–20 minutes) until bubbly.

• For extra indulgence, sprinkle 1/2–1 cup shredded mozzarella or Parmesan on top and broil 1–2 minutes until golden.

• Serve with tortilla chips, crisp pita wedges, or sliced baguette.

Why this stands out:

• Thoughtful ingredient balance for a bright, not cloying, flavor.

• Easy to prepare — foolproof for parties or a cozy night in.

• Made by hand with the kind of kitchen know-how you can taste.

Packaging makes it simple to stash in your pantry for last-minute entertaining. Stop by The Grateful Gourmet to pick up a bag and taste the difference. One warm scoop and you’ll know why this is our go-to party starter.

Ingredients: spinach, onions, red bell pepper, natural vegetarian chicken broth powder (maltodextrin, salt, autolyzed yeast extract, natural flavor, dehydrated vegetables [onion, celery, spinach, garlic, carrot], potato flour, soybean oil, xanthan gum, artichoke powder, spices, extractive of spices, and soy lecithin), spices and coloring

Allergens: Contains celery and soy